Shun Kanso Asian Utility Knife 18cm

Shun

Model number: SWT0767

GTIN: 4901601009057

RRP $244.95

$189.00

Save 23%

  • In stock – Sydney
  • Same business day dispatch before 3pm
  • $8.90 delivery with Australia Post
  • Price match guarantee
  • 90 day change-of-mind returns

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  • This multi-purpose Asian blade is a must-have in the kitchen.
  • AUS10A high-carbon, vanadium stainless steel blade.
  • Hand-sharpened 16° double-bevel edge (32° comprehensive).
  • Contoured tagayasan (wenge wood) handle.
  • Heritage finish hides scratches with a rustic look that improves with age.
  • Blade length: 17.8cm.
  • Presented in a Shun gift box.
  • Lifetime warranty.
  • Handmade in Japan.
Description

Details

The Shun Kanso Asian Utility Knife is a beautiful multi-tasking blade - from its sharp tip, which can be used to peel ginger, to its long, straight edge, perfect for portioning meat. While it may look like a meat cleaver, it isn't. (You'll want a heavier cleaver for breaking bones.) Instead, the Kanso Asian Utility Knife is adept at processing quantities of vegetables for stir fry and thinly slicing meats. Every part of this knife can be put to use. Use the flat to smash a garlic clove. Use the back to tenderise meat. Use the tip and razor-sharp edge for everything from skinning fish to shaving vegetables. Once you use it, you'll find yourself reaching for this precision knife more and more often.

The Shun Kanso Asian Utility Knife 18cm is part of the Shun Kanso series. Kanso is a Japanese design principle based on Zen philosophy. It means 'simplicity' that is achieved by eliminating the non-essential. In the Kanso series, Shun took away everything that doesn't matter and kept everything that does - high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A - highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as 'iron sword wood'. The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food's freshness and best taste.

Specifications

Specifications

RRP $244.95
Brand Shun
Range Kanso
Material AUS10A Japanese Steel
Colour Brown
Size 18cm
Handle Tagayasan/Wenge Wood
Warranty Lifetime
Made in Japan
Model SWT0767
Reviews

Shun Kanso Asian Utility Knife 18cm Reviews

Delivery

Same-day dispatch on weekday orders before 3pm (AEST)

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Standard delivery – FREE on orders over $200 within Australia.

Standard delivery – $8.90 flat rate, orders under $200 within Australia.

Express delivery – cost varies according to your postcode.


Sent from our Sydney warehouse via Australia Post eParcel with tracking.

Returns

90 day change-of-mind return policy

If you change your mind about your purchase from Teddingtons, we will provide a refund if you return the item within 90 days of receipt.

Change-of-mind returns must be unused, unopened and in all original undamaged packaging.

Refunds will be credited to your original method of payment.

Teddingtons will pay for the return postage, however we charge a return postage fee depending on the weight of the item.

For full details please see our return policy page.

Warranty

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