Lodge Cast Iron Dutch Oven 30.5cm 6.6L

The Lodge Cast Iron Dutch Oven is a multi-purpose kitchen essential for a variety of recipes, from quick and tasty one-pot meals to slow-cooked casseroles and fragrant stews. This model features a flat-bottom to sit evenly on the stove or in the oven, along with a domed lid that sends moisture back into the pot. Loop handles aid in lifting and carrying with oven mitts.

Lodge is the oldest family-owned cookware foundry in the USA. Since 1896, the Lodge family has been casting premium iron cookware at its Tennessee foundry.

Lodge cast iron cookware is pre-seasoned and ready to use right out of the box. Seasoning is simply oil baked into the iron, giving it a natural, easy-release finish. Lodge pre-seasons with soy vegetable oil and nothing else, creating a black patina finish that is naturally non-stick with no nasty chemicals. Seasoning is an ongoing process that gets better the more you cook.

Cast iron loves any type of stove, oven or campfire. It cooks evenly and retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for longer.

This rugged, virtually indestructible cookware will last for generations.